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International Food Allergy Symposium

Separate Registration Fee • Admission by Ticket Only

(In-person and Livestream attendees must be registered for the Annual Scientific Meeting to enroll in the Annual Literature Review)

Plan to attend the ACAAI 2022 International Food Allergy Symposium scheduled for Thursday, Nov. 10, 2022 in Louisville! The full day symposium will be an excellent kick off to the 2022 ACAAI Annual Scientific Meeting. You will hear from many of the world's experts and innovators in food allergy.

Sessions will focus on epidemiology and diagnostics, including risk stratification, fatalities, and improved diagnostic methods. There will be several presentations on prevention of food allergies, which will cover some of the more controversial topics, such as the role the skin barrier plays in the development of food allergy.

OIT has become prevalent throughout allergy practices across the globe. The lunch session will focus on setting up your practice for success with OIT, followed by several sessions reviewing the advances in food immunotherapy. There also will be sessions dedicated to emerging concepts in food allergy, including biologics.

The day will end with short, high-yield debates focusing on three topics: moisturization of infants and prevention of food allergy, OIT and biologics, and the usefulness of food allergy guidelines.



Thursday Program Schedule
Sessions and speakers are subject to change without notice. Check back frequently for the most up-to-date information.
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